Monday, February 26, 2007

KFC Honey BBQ Wings

2 c Bullseye BBQ Sauce
¾ c honey
1 c all-purpose flour
1 tsp salt
½ tsp black pepper
20 chicken drumlets
1. Combine flour, salt, and black pepper in a dish and coat chicken in flour mixture.
2. Heat BBQ sauce and honey in a saucepan. Once warm, reduce heat to simmer.
3. Add oil to deep fryer and heat to 375F. Fry chicken 6 – 8 pieces at a time for 15
minutes or until cooked thoroughly.
4. Drain chicken and smother with BBQ sauce mixture.
5. Repeat with remaining chicken.
Serves 5

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